So, as noted in the previous post, I pack so that I have ONLY a carry-on. This saves baggage fees and the hassle of hanging out at the airport waiting for bags. I don't want to pay extra fees and I want to get the most vacation for my flight dollar.
This trip, as with most, I packed in an ancient day pack I used through much of grad school (so purchased sometime before 1997...I think...it might be a lookalike that's only a decade old but I think it's closer to 20 years old). It has one main compartment and one outside front pocket, 2 shoulder straps. That's it. I have an alternate bag for trips where I need a bit more or expect to bring back a bit more, but we'll stick with this bag for now.
We knew we had a washer and dryer in the apartment we'd rented (more on the apartment at a later date) so we knew we could do laundry easily. Even without a washer/dryer, I find I can wash everything but jeans in a gallon ziplock bag.
Here's the total of what I brought, clotheswise, including the outfit I wore on the plane:
2 pairs of jeans
2 turtlenecks
1 silk thermal undershirt
1 shortsleeve t-shirt (for jammies)
2 longsleeve t-shirt
1 button down overshirt
1 nice sweater
5 undies
3 pairs of wool socks, various weights
1 pair of light hiking boots
1 pair sturdy walking shoes
2 bras
1 leather coat
1 color coordinated scarf
All clothes are in one color range and yes, I pretty much looked the same every day since I ended up wearing the button down shirt as a jacket. Oh well. I wasn't in DC to impress people with my fashion sense (of which I have none).
I could have left the coat home and just worn a thick thermal undershirt. I don't have a decent light jacket at the moment and the weather forecast indicated some chilly temperatures...which didn't really appear. I never took the coat out of the apartment once I'd arrived.
To get all this, and my toiletries and sundries, in the pack, it's important to pack tight and be willing to carry the weight.
Wear the heaviest things even if you'll be a bit too warm on the trip. Once you wear it onto the plane, you can stuff it under the seat in front of you, or roll it up for a lumbar support in those CRAP airline seats. So, the boots, coat, a turtleneck, button down, scarf, socks, undies, bra and jeans were the outfit of the day.
The rest went in the bag. First, I put the undies in a thin, and clean, veggie bag left over from a grocery trip, then stuff them in a shoe. There was room left over for a rolled pair of socks. The other shoe got more socks, a bra, and the silk undershirt. I also packed an extra pillow case as I had recently put henna in my hair and didn't want to dye anything at the apartment. This pillow case was an old one so if I needed to lighten the load, I could leave it behind. One pair of undies was beyond the pale and was chucked rather than brought home. 1 t-shirt and 1 turtleneck were also potential donations if there wasn't room on the way home.
So, the stuffed shoes went into the bottom of the bag for rigidity. Then the jeans. Fill in around the edges with rolled or tightly folded shirts. The pillowcase was folded to the size needed to make a layer across the entire bag and the packing thus far, then the sweater and the rest were layered on. I had about 4 inches of space left in the top for my neti-pot and sea salt and threw in a cloth handkerchief for good measure. Also in the top were the phone charger, ipod charger, etc. The toiletries bag goes in the small outside pocket along with the travel journal.
I have an expandable, but still very small, travel purse that I can take on the plane as well. It was purchased because with the expando-zipper around the bottom open, it will hold a water bottle upright. The purse had the water bottle (filled at a drinking fountain after passing security...saves on those stupid expensive bottles of water at the airport), a bag of almonds and craisins, a pencil, tiny earbud type headphones, and the like.
The combined weight of pack and purse was maybe 10 lbs. That didn't include the clothes I was wearing.
Packing tight like this, also makes for easier travel on public transportation. I took the Metro from the airport to the apartment and it was no problem. On the Metro back to the airport at the end of the trip, the only problem was when I set my backpack on a bench to wait for a train...then got on the train without it. I immediately noticed and was able to jump back off and grab the pack and get back on. Thank goodness! In DC, and at the Arlington Cemetery stop, that bag would have been taken by security and possibly blown up had I left it behind.
Arlington Cemetery stop you ask...Why yes. We (Mom and I) stopped at Arlington to watch the changing of the guard at the Tomb of the Unknown Soldier on the way to the airport. Since we'd packed light, we just took our bags along. I wouldn't choose to hike that far everyday with a pack, but it meant we could make the most of our final day in the city. Nice.
Mom also packed VERY light. She did put a few things in a clothing donation bin before we departed. I had plenty of room so went ahead and brought my potential-donation clothes home to take on the next trip.
A final note: I did not take along any toothpaste, shampoo or etc. I don't use them anyway. I took a small jar of sea salt (fits in the neti pot) which I use for tooth brushing. I wash my hair with baking soda and rinse with dilute vinegar and figure I can get that at pretty much any store. The apartment was well stocked and had both on hand. The apartment also had plenty of lotions, potions, soaps and shampoos so that if you do use such things, you wouldn't have needed to bring any.
I plan to post about my efforts toward voluntary simplicity, frugality, and debt free living. Much of this is grounded in environmentalism, politics, and social justice.
Thursday, November 21, 2013
Monday, November 18, 2013
Thrifty Travel
OK, the THRIFTIEST travel is to stay home but that's not really what I'm about. So, I'm going to do a little series on thrifty travel based on my recent trip with Mom (Hi Mom!) and Pam (Hi Pam) to DC for 10 days. It was a blast and pretty dang thrifty.
Topics to be covered:
Packing: ONLY a carry-on and keep that small enough to go under the seat in front of you.
Choosing a place to stay: we used airbnb.com to find a nice place, good price and with a washer/dryer (helps with the packing bit)
Sights, museums, eating, entertainment: Get the most bang for your buck
Souvenirs: Do you need them? (probably)
Getting there: This can be the toughest place to really make deep cuts in the travel budget without sacrificing time and enjoyment so balance may be a key consideration.
And there might be more.
The 10 days in DC were amazing and a pretty darn thrifty for the three of us.
Topics to be covered:
Packing: ONLY a carry-on and keep that small enough to go under the seat in front of you.
Choosing a place to stay: we used airbnb.com to find a nice place, good price and with a washer/dryer (helps with the packing bit)
Sights, museums, eating, entertainment: Get the most bang for your buck
Souvenirs: Do you need them? (probably)
Getting there: This can be the toughest place to really make deep cuts in the travel budget without sacrificing time and enjoyment so balance may be a key consideration.
And there might be more.
The 10 days in DC were amazing and a pretty darn thrifty for the three of us.
Friday, November 1, 2013
Using What I Have...or Attempting to Use What I Have
So, I generally stock up on food and whatnot in the fall (like a squirrel). The goal is to have enough to get through spring without having to do a big grocery shop. The issue has been lack of organization in planning and storing this so that it was the right amount and I actually used it. When you don't know where things are, you don't use them up. By "you" I mean "me."
A couple of weeks ago I spent a couple of hours gathering together everything I had that was canned (home canned) or dried and stored. There were a few things from 2008 and a few that had lost their integrity (broken seals) and some that it was now clear that I won't use up (too many dried plums). Those jars were emptied into the compost to grow again in a new form next year.
The rest, including this year's canning and drying products, were grouped by type on the living room floor. It was all in jars so no carpets were harmed in the process.
Then, I counted and catalogued the whole she-bam.
I took a day to think about how long this stuff could last me. Prices for fruit and veg are highest in the late winter/ early spring so I figured it would be most frugal to eat the most canned/dried/stored stuff from January through April.
Then I assessed my total amounts. It looked like it would break up into 7 groups fairly evenly and any extra good would go into the January through April groups.
Finally, I found 7 sturdy boxes. They are fairly uniform in size, fruit boxes, but not entirely so the biggest ones were for the January through April months. I labeled the ends and lined them up in a semi-circle around the goods.
A bit more math...and I knew how much would go in each box. Then the divy-ing began. I started with canned and dried tomatoes since I had the most of those and they are a real staple item in my cooking. This ensures a pretty steady stream of good tomatoes for soup, stew, chili and salsa all winter, with extra in the usual months.
The few odds and ends, like 2 small jars of dried onions, were put in those late winter month boxes too.
I made sure there were 2 or more jars of apple butter or other sweet treat in each box, with 3 in the late winter boxes when there will be less cheap fresh and local fruit available.
You get the picture.
Once everything was divided up, I of course ran across one last box of perfectly usable canned and dried goods that I'd missed! Darn it! But a jar of dried hot or medium peppers got to go into each month's box, which will make for much better chili.
The 7 boxes were then lined up under my bed in order...of course I didn't plan all that well as getting to the "November" box this afternoon will require me to move 2 other boxes. I will reverse the line-up order next year so that the "November" box is the easiest to get to.
There are other stored items I'll need to remember. The potatoes, onions and squash are all in the front bedroom/root cellar. The bedroom isn't exactly warm (about 51-55 degrees) but the temperature fluxuates all the way up into the 60s on a sunny winter day and I don't want to do that to the stored vegies. Those will stay in the north bedroom in cold storage. I love potatoes and onions so I don't think I'll forget them. I haven't devised a system for how many per month I can consume, but given that they also tend to go soft at variable rates, I'll just try to stay ahead of the rot.
I didn't get many squash, only about 5 or so, this year due to scheduling problems (couldn't get to the final day of farmers market when they are cheap) so I'll have to see what can be done with other things.
I also have quite a bit stuffed in the freezer. It's just the freezer above the fridge, but I must have 30lbs of meat in there (chicken, lamb, pork and beef) along with frozen fruit mush from making shrubs (more on that in another post) and various other fruit/vegie things. I tried to do a better job of labeling and packaging this year. Meats were divided into single servings where possible (don't really want to do that with a roast), well wrapped and labeled. The fruit/vegies were similarly divided and labeled.
I left basic condiments, dried beans, grains, flours, and my stock of zevia brand pop in the cupboard and on the kitchen shelves. I may move the Zevia to the monthly boxes so I don't drink it all at once. I don't usually buy a case at at time but will write a blog on why I did this time.
Now the plan is to get out a box on the first of each month and try to use it up before I get the next one out. This should cut down on my waste as well as keep me from eating out as much in the winter. I can't decide if I should put the food on the kitchen shelf unit, or put the box on the kitchen table like a center piece so I can remember to use it up. Probably the latter this year. That way I can track what does and doesn't get used, what I had too much or not enough of, etc.
A couple of weeks ago I spent a couple of hours gathering together everything I had that was canned (home canned) or dried and stored. There were a few things from 2008 and a few that had lost their integrity (broken seals) and some that it was now clear that I won't use up (too many dried plums). Those jars were emptied into the compost to grow again in a new form next year.
The rest, including this year's canning and drying products, were grouped by type on the living room floor. It was all in jars so no carpets were harmed in the process.
Then, I counted and catalogued the whole she-bam.
I took a day to think about how long this stuff could last me. Prices for fruit and veg are highest in the late winter/ early spring so I figured it would be most frugal to eat the most canned/dried/stored stuff from January through April.
Then I assessed my total amounts. It looked like it would break up into 7 groups fairly evenly and any extra good would go into the January through April groups.
Finally, I found 7 sturdy boxes. They are fairly uniform in size, fruit boxes, but not entirely so the biggest ones were for the January through April months. I labeled the ends and lined them up in a semi-circle around the goods.
A bit more math...and I knew how much would go in each box. Then the divy-ing began. I started with canned and dried tomatoes since I had the most of those and they are a real staple item in my cooking. This ensures a pretty steady stream of good tomatoes for soup, stew, chili and salsa all winter, with extra in the usual months.
The few odds and ends, like 2 small jars of dried onions, were put in those late winter month boxes too.
I made sure there were 2 or more jars of apple butter or other sweet treat in each box, with 3 in the late winter boxes when there will be less cheap fresh and local fruit available.
You get the picture.
Once everything was divided up, I of course ran across one last box of perfectly usable canned and dried goods that I'd missed! Darn it! But a jar of dried hot or medium peppers got to go into each month's box, which will make for much better chili.
The 7 boxes were then lined up under my bed in order...of course I didn't plan all that well as getting to the "November" box this afternoon will require me to move 2 other boxes. I will reverse the line-up order next year so that the "November" box is the easiest to get to.
There are other stored items I'll need to remember. The potatoes, onions and squash are all in the front bedroom/root cellar. The bedroom isn't exactly warm (about 51-55 degrees) but the temperature fluxuates all the way up into the 60s on a sunny winter day and I don't want to do that to the stored vegies. Those will stay in the north bedroom in cold storage. I love potatoes and onions so I don't think I'll forget them. I haven't devised a system for how many per month I can consume, but given that they also tend to go soft at variable rates, I'll just try to stay ahead of the rot.
I didn't get many squash, only about 5 or so, this year due to scheduling problems (couldn't get to the final day of farmers market when they are cheap) so I'll have to see what can be done with other things.
I also have quite a bit stuffed in the freezer. It's just the freezer above the fridge, but I must have 30lbs of meat in there (chicken, lamb, pork and beef) along with frozen fruit mush from making shrubs (more on that in another post) and various other fruit/vegie things. I tried to do a better job of labeling and packaging this year. Meats were divided into single servings where possible (don't really want to do that with a roast), well wrapped and labeled. The fruit/vegies were similarly divided and labeled.
I left basic condiments, dried beans, grains, flours, and my stock of zevia brand pop in the cupboard and on the kitchen shelves. I may move the Zevia to the monthly boxes so I don't drink it all at once. I don't usually buy a case at at time but will write a blog on why I did this time.
Now the plan is to get out a box on the first of each month and try to use it up before I get the next one out. This should cut down on my waste as well as keep me from eating out as much in the winter. I can't decide if I should put the food on the kitchen shelf unit, or put the box on the kitchen table like a center piece so I can remember to use it up. Probably the latter this year. That way I can track what does and doesn't get used, what I had too much or not enough of, etc.
Labels:
canning,
dehydrating food,
food,
frugality,
fruit,
lifestyle deflation,
reduce,
thrift,
vegetables,
waste
Wednesday, October 23, 2013
Dumpster Dive Frugal SCORE!
OK, it wasn't really a dumpster but "free book bin at the recycling center frugal score" was too long for the title.
I found THIS:

It was just sitting there. I have volumes I, II, and III. This however has a few more articles, takes less shelf space, and is just a bit cooler.
So, does anyone want my old volumes I, II and III? I could send them out if someone wants them. I got the final volume, III, with birthday money and have already read it twice. The information is still good even though it's been read.
The Tightwad Gazette was a frugality/thrift newsletter in the 1990s to early 2000s written and distributed by a woman who actually lived, and presumably still lives, the lifestyle.
I found THIS:
It was just sitting there. I have volumes I, II, and III. This however has a few more articles, takes less shelf space, and is just a bit cooler.
So, does anyone want my old volumes I, II and III? I could send them out if someone wants them. I got the final volume, III, with birthday money and have already read it twice. The information is still good even though it's been read.
The Tightwad Gazette was a frugality/thrift newsletter in the 1990s to early 2000s written and distributed by a woman who actually lived, and presumably still lives, the lifestyle.
Thursday, September 5, 2013
Movin' On Up (or Out or Over or Whatever)
So, my friend Jeanne is moving to Oregon.
It's a big move. From a full size house to a wee trailer. I
won't give anymore details without her permission.
Anyhoo, it made me think about
thrifty/frugal moving.
I reread the entries on that in the
Tightwad Gazette (if any of you do not have copies of The Tightwad Gazette,
vol.s 1-3, get them (from the library or thriftstores, obviously)).
And of course, I've moved over 20 times
myself and helped people move many times. TIP: Do not get a pick up or
fullsize van while in college unless you want to help everyone move. They
will help you move in return but in college, lots of them leave before they can
fully return the favor. Oh well.
So, I think these are the best tips and
techniques for the move from the above sources and some from www.stretcher.com
(The Dollar Stretcher):
1) Get rid of stuff! If you find a
box and don't know what's in it because you haven't unpacked it in the last
several moves...you probably don't need it. There may be some important
papers in there, so you probably need to go through it, or better yet,
have a friend go through it and sort out ONLY the very important papers, cash
and actual valuable jewelry. The rest gets donated, recycled or trashed.
You'll save enough on storage and moving to replace anything else that
might get chucked. Let it go.
2) Get rid of more stuff! Find a
friend or enemy or street person and have them sit with you and say
"get rid of it" while you hold up item after item. When I
was home once going through things at the folks after a flood I'm thinking
"what possible use is my kindergarten report card other than to remind me,
40+ years later, that I never could finish a project?” Perhaps Mom didn’t want to throw it out the
day after it arrived, but there must be some point at which one can let these
things go.
3) Even get rid of furniture!
Do you REALY need to keep that 2nd dining set? (Okay, perhaps we don’t all have that problem
but I have a few too many dining sets), that 3rd overstuffed
chair? Or whatever furniture you’ve got
duplicates of? Let it go. Give it to a thrift store, sell it if you
have time (but don’t store it in hopes of selling it later, the storage will
cost you time, money and emotional energy and it’s just furniture). My current theory is I have one butt, so how
may seating options do I need to come between it and the floor? One guideline I’ve seen is have enough or the
appropriate things to serve your needs 90% of the time. The other 10% of the time you can borrow,
rent or make do. That sounds reasonable.
4) Think about shipping things!
Do you have a friend or relative at your present location who could ship
you things once you move? The post
office, UPS, even bus companies ship things reasonably. If you have 10 more boxes of crap than will
fit in your current vehicle, you could ship those rather than rent a
trailer. As you think about shipping them,
perhaps there will be a few more things you can throw out. When at the post office, remember parcel
post. Usually that rate will not be
mentioned in the options they give you.
Ask for it. Also, pack books and
papers separately and ask for the “book rate.”
It’s even cheaper. A second benefit
of this is you can have things shipped a few boxes at a time and sort them as
they come in. Take just enough to camp
out when you get to your new destination and then have things arrive over days,
weeks or months. You may find some of it seems not worth having
once it gets there.
5) If you need to rent a moving truck, shop around a bit! Prices vary.
Ask the rental agent if there is a day of the week when rentals are
cheaper or if there is a drop off point within an hour drive of your new home
that would be cheaper than the closest point.
These things are especially helpful if moving to small towns. Sometimes there is a “boonies premium” on
things. You might consider this for
shipping as well. Having a package go to
the UPS storefront for pickup can be cheaper than a rural delivery, especially
if the storefront is in a town you visit regularly.
6) If at all possible, don’t use movers. They are expensive and they don’t care about
you or your stuff.
7) When packing, consolidate but keep the boxes small enough to
lift. Most sites and books with tips
recommend getting used boxes from liquor stores etc. This is actually one item I now buy new. The standard size flat-pack file boxes from
office supply and department stores are excellent and not too expensive. The advantages include the size (about right
for carrying), the easy labeling, the easy stacking, sturdiness, not stinking
of food/booze/other-former-contents, they fold flat again when you are done
with them and can be stored under the bed or etc until the next move. They are also good for storage and sorting at
the new home.
8) Don’t buy packing peanuts or bubble wraps or etc. Pack dishes and other fragile items in your
sheets, towels, washcloths, clothes, etc.
I can’t tell you how many times I’ve shown up at someone’s house to help
them pack the kitchen (a speciality of mine) only to find that they’ve already
packed the sheets and towels and other cloth items in boxes and won’t get them
back out. Wasted space and weight! I can wrap an entire set of plates and bowls
in a couple of sheets in one file box.
Works great. Don’t forget kitchen
towels.
9) Sort out a minimum of things to live with upon arrival and pack
separately in well labeled boxes! This
should be higher up in the list but I can’t be bothered to rearrange the
list. Anyway, a few pairs of pants, a
few shirts, undies, soap, cleaning rags, a towel and washcloth, a bit of cash,
a plate, bowl and silverware for everyone moving to the new place, and similar
things. These all go in one box. Maybe a rubber tub. WELL LABELED and put in the vehicle in a very
very accessible location. This way if
there is a break down, you pull this out and head to the cheap motel. If there is no breakdown, you pull it out on
arrive and you have enough to clean yourself and the place. I like to also have a box of basic cleaning
supplies (vinegar, baking soda, scrub brush, gloves, bar of soap) ready as well. If you arrive and find that the cupboard is
full of mouse crap, you can wipe it out, disinfect with the vinegar and keep
going. If you pack the cleaning supplies
in a rubber tub you can use the tub as the water bucket. This is another item to put right at the main
door of the vehicle so it comes out first.
10) Keep an address book handy.
I know we all use our phones for numbers now, but you’re moving and
stressed and will forget to charge the phone, lose the charger, or drop the
phone in a gas station toilet that is not worth reaching into. The address book is also good for
breakdowns. You’ll know someone who knows
someone in the area where you are broken down.
11) Put aside enough money to order take out or delivery food upon
arrival if you can. If not, try to pack
something you can just grab and eat. You’ll
be tired and cranky and dirty and the pans are packed god knows where at the
last minute.
12) Allow 1 or 2 more days than you think you need for the
trip.
13) Think about alternatives to truck rental. I know a young couple who bought a van to
move with and sold it shortly after arriving at the new place. This allows you to generate cash upon arrival
AND allows you a bit of storage space if you need to clean out the new place or
don’t have a place to land in the new town.
I did this once as well. I owned
a van and was moving many states away. A
beau (a bad beau but a beau never the less) and I were caravaning on the way
down. We parked my van full of crap at
the house of an acquaintance while we looked for a place to live. This saved driving two vehicles around the
new town. It also allowed us to clean
the place we found (a total dump between a drug dealer and an alley) before
unloading the van. A few months later
when the money ran out, I sold the van
for rent money. Not my happiest hour but
at least I got to keep living indoors.
You may also find someone who needs a vehicle driven to a new
location. If you’re moving to a
retirement type area, Florida, Baja, put an ad in craigslist and put out the
word. There could be an elderly couple
moving that way who’d like someone to drive their RV down for them. You never know.
That’s probably enough for now.
I should confess that I’ve never used all these
tips but I’ve intended too. In reality I
start out on this path, then just start sweeping
Labels:
budget,
clutter,
lifestyle deflation,
simplicity,
thrift
Wednesday, August 28, 2013
Honesty is Slightly Less Frugal than Dishonesty...
Alas, I got free sox. Really really good free sox. BUT if I'd been dishonest I would have gotten free boots. It was the threat of Beulah rising from the grave and flying out here on her broom that made me admit the free boots.
Anyway, here's the deal. I ordered boots from the Keen's online store. I couldn't find the model I like anywhere else so I copped to paying retail and I think you all know how painful that is for me. I was all but barefoot so I decided to suck it up.
Well, the first shipment had screwy tracking and was late. I called the customer service and the dude there couldn't figure it out either so fedexed another pair.. A day or two later the original boots show up. Then the replacement boots show up. The tracking on the first pair still showed them as lost.
Being honest, I just couldn't keep 150$ boots for free. I emailed customer service (HOPING that no one would answer). They did answer and sent a free return label and said they were sending me free sox.
The sox came fedex in a few days. Nice. The sox are worth about $17.00. Not bad. But less than the boots. Still, nice to get free sox.
Anyway, here's the deal. I ordered boots from the Keen's online store. I couldn't find the model I like anywhere else so I copped to paying retail and I think you all know how painful that is for me. I was all but barefoot so I decided to suck it up.
Well, the first shipment had screwy tracking and was late. I called the customer service and the dude there couldn't figure it out either so fedexed another pair.. A day or two later the original boots show up. Then the replacement boots show up. The tracking on the first pair still showed them as lost.
Being honest, I just couldn't keep 150$ boots for free. I emailed customer service (HOPING that no one would answer). They did answer and sent a free return label and said they were sending me free sox.
The sox came fedex in a few days. Nice. The sox are worth about $17.00. Not bad. But less than the boots. Still, nice to get free sox.
Tuesday, July 9, 2013
I'm FAMOUS!
Well, famous-ish. A story I posted to the Dollar Stretcher website last year is re-running as a link on their front page. I started reading it and didn't quite recognize it until I was partway through and though "Hey, that sounds just like me...oh, right."
My New Used Car
I'm going to put this on my resume' as a published article.
My New Used Car
I'm going to put this on my resume' as a published article.
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